Almost any occasion warrants a cheese board, and the Swiss Classic Cheese and Sausage Knife is the right tool to accompany it. The blade’s sharp, wavy edge cuts cleanly through cheese and sausage without sticking, while the ergonomic handle ensures a firm and comfortable grip. Use the handy forked tip to serve the snacks!
The perfect knife for cheese
Swiss made cheese and sausage knife with wavy edge
With an ergonomic handle and a fork tip
Length of blade